You Won't Believe It's Vegan - Lacey Sher.pdf

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You Won’t

Believe It’s

Vegan!

200

Recipes for Simple and

Delicious Animal-Free Cuisine

LACEY SHER

AND

GAIL

DOHERTY

Praise for

You Won’t Believe It’s Vegan!

“You

Won’t Believe It’s Vegan!

really lives up to its title. Its wide

variety of scrumptious recipes coupled with easy-to-follow

directions will please vegans and non-vegans alike.”

—Lois Dieterly, author of

Sinfully Vegan

Lacey Sher

and

Gail Doherty,

both graduates of New

York City’s Natural Gourmet Institute, in 1999

opened Down to Earth, New Jersey’s ﬁrst organic

vegan restaurant, which they ran for seven years,

until 2006. Lacey Sher owns a catering company and

is opening a new organic, sustainable, vegetarian

restaurant. She lives in Oakland, California, with her

husband. Gail Doherty is a specialty vegan chef

designing cuisine for America’s second largest natu-

ral supermarket, in addition to providing restaurant

consulting focused on natural foods and the impor-

tance of local agriculture. She lives in Asheville,

North Carolina, with her husband and daughter.

You Won’t

Believe It’s

Vegan!